Society of Smoke
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Today's Cheese
Deer Creek The Fawn Cheddar Cheese Motivated by creating exceptional cheese, Deer Creek's cheddar does not disappoint. Aged for over 90 days, the Fawn is a sweet and nutty cheddar with an approachable taste versatile for every palette. Handcrafted from fresh rBST-free Wisconsin milk, this young...- Bostoneo
- Post #240
- Forum: Food and Booze
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Today's Cheese
Marieke Gouda Cheese with Foenegreek ward-winning cheesemaker, Marieke Penterman, celebrates her Dutch heritage with this flavored Gouda. She and her team handcraft each wheel using herbs and seeds gathered in the Netherlands. Premium, raw, cow’s milk from her family farm provides each wheel of...- Bostoneo
- Post #239
- Forum: Food and Booze
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Today's Cheese
Beemster Leyden Cheese Named after its town of origin, Leyden is one of the three most important cheeses of Holland. This flavorful cheese long ago inspired the saying, "Once a Dutchman eats a piece of Leyden, he is spoiled for any other cheese." Leyden's firm composition and texture and the...- Bostoneo
- Post #238
- Forum: Food and Booze
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Today's Cheese
Widmer's Authentic Wisconsin Colby Cheese Today, most cheesemakers who make a cheese called Colby simply slap that label on a young cheddar. Widmer's is one of the few remaining companies to make authentic Colby. Cheesemakers first produced Colby, a close relative of Cheddar, in the central...- Bostoneo
- Post #237
- Forum: Food and Booze
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Latest Cigar Purchase
Still have 5 samplers available Sent from my iPhone using Tapatalk -
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Today's Smoke 2020
Mmmm nitro coffee and a highclere. Yes plz Sent from my iPhone using Tapatalk -
Today's Cheese
Boschetto al Tartufo Bianchetto Cheese Explore the amazing scents and flavor of Boschetto. Its base is a sweet, tender and mild cheese made from sheep's milk. Mixed throughout are shavings of rare, white truffle that transform the cheese into an addictive delicacy. Il Forteto‘s master...- Bostoneo
- Post #236
- Forum: Food and Booze
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Today's Cheese
Mediterranean Gouda Cheese The earthy olives, sweet basil, sun dried tomatoes and spicy garlic give this cheese the power to tansport you to the Mediterranean as you eat it. It is an exciting and savory cheese with distinct and complex flavors. The Orange Windmill brand offers a range of...- Bostoneo
- Post #235
- Forum: Food and Booze
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Today's Cheese
The Plymouth Hunter Cheddar, is their sharpest cheese, and won’t waste your time. It’s the cheese that wants you to grasp the essence of what sharp cheddar means—with your soul. As the lactose content decreases during the two-year aging process, crystallization occurs, which makes its...- Bostoneo
- Post #234
- Forum: Food and Booze
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