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Soooo good. Especially that pepperoni

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Paski was interesting. Very enjoyable texture, citrusy and slighltsalty mouthfill and lingering sweet presence on the tongue.

Camembert Le Chatelain Unlike our other French Camembert, this one comes from Normandy, where Camembert was first created in 1791 by Marie Harel. During the French Revolution, a recalcitrant priest from Brie arrived at the Manor of Beaumoncel, in the village of Camembert, and was hidden there by...

I never noticed they were out of control :P I thought was just full balls to the wall balanced full bodied smoke for 45mins :P

I have been pleasantly surprised by the following as outstanding smokes this year: In no particular order 1. Aladino Reserva (Toro): Rich & flavorful notes, a true mans cigar, reminiscent of the old Camacho Corojo 2. AVO Unexpected Series: A bouquet of delicious mild to medium bodied cigars...

As the year winds down to an end, I would like to reflect on what new releases this year have had great impressions on you. What are you handful of top picks for 2019 releases?

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Newb tip. Dont forget to take off the paper on the sausage haha.

The Blue Jay Quintuple Creme Blue by Deer Creek Chris Gentine of Artisan Cheese Exchange in Wisconsin is a Wisconsin Master Cheese Grader. He hand selects the best Wisconsin cheeses that will suit further aging for Deer Creek . This is his latest creation, part of his Deer Creek Dimensions...

Finished off the comoys cask no 4 last night, it was an okay blend, just a lot of smoke, not a lot of body to it. eh....

Hust finished season one of SEE on apple tv. Was okay. Bit silly.

Wow thats super neat looking.

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Finished dragon quest 3 Sent from my iPhone using Tapatalk

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So much epernay Sent from my iPhone using Tapatalk

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