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Small SP order and a forever stem.

Niiiiiiiiiiice! Moretti makes fantastic pipes! Smoke slow with Burley blends to break them in. Morta can heat up quick before you get some cake in the bowl.

Morning smoke

Any regular Davidoff white label, Ashton Classic or Cabinet, Avo Classic, Charter Oak, Guardian of the Farm, Quesada, Black Label Royalty, Lawless, and Salvation, Cornelius & Anthony Aerial, off the top of my head.

Warped Don Reynaldo Corona, damn these are good

Hey Clive!

Followed up with GLP Key Largo for my second bowl this afternoon.

Now smoking C&D Old Joe Krantz White Label in a Caminetto Business 124

What Dan and Brad said (y)

It's not uncommon. I'm assuming tins are made out of very cheap metal.

Here are a few. I keep most of my pipes in a drawer and baccy in a deep cabinet, so kinda difficult to show the rest.

Another bowl in the Savinelli Sigla, GLP Gaslight

I got what you were saying. As you know, Morta can heat up more than briar because there is a lot of mineral content in the wood. I'm theorizing that the larger piece has a higher mineral content.

It's the mineral content in the wood, which obviously varies from piece to piece. I think it's more noticeable with the smooth finishes than blasted. I assume while it may heat up quickly, it probably cools just as quickly.

Black Label Green Hornet tonight, always a great smoke

C&D Seersucker in a Savinelli Sigla

Thanks bro! Lucky estate grab!

Inaugural bowl in the Savinelli Capri Root Briar of Savinelli 140th

Got 3 Savinellis from a brother who was downsizing, 2 Capri 320EX and a Sigla!