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Aladino Natural Petit Corona 4*40 Starts as white pepper, baking spices, fruit, and a sharp mineral taste. I have noticed some inconsistency of wrapper coloring. The first I smoked had a much lighter wrapper that had slight yellow-green along the veins. This one is more close to a brown...

There is absolutely no way I will have the patience to rest these properly. Less than two weeks and it seems insane that I paid less than $65 for the box shipped. I've smoked $13 cigars that didn't taste this good.

I couldn't sleep last night. So, I enjoyed this in sub freezing temperatures.

Diesel Unlimited with liquid bodyguards.

Way more nicotine than I expected. This is on some JDN Dark Corojo level strength. It may be a touch stronger. Nicely roasted espresso beans, woods, leather mixed with an oily spice and hints of orange peel.

A sweet tobacco and cereal grain start moves in to a hickory, blonde coffee with an extra dash of cream, and pepper second half. The pepper isn't really a black pepper. It reminds me more of one of those five pepper blend grinders you find in a gourmet spice shop. It is definitely a smooth...

I have never had a cigar with such a fragile wrapper. The wrapper nearly exploded just clipping the cap. I'm thinking the Cameroon Cabinet needs three weeks and a v-cut to shine with the petit corona.

Caldwell Eastern Standard Midnight Express

I don't know what it is about Man O War cigars. I just tend to reach for these often. I have more expensive cigars. I have cigars that, in a blind taste test I would definitely rate higher. The Little Devil and Puro Authentico Maduro just tend to be go to cigars when I have them on hand.

CH Court XVIII

A couple of weeks in the tuppador and still not ready. It seems like the stuff Cbid sends out always takes a long time unless it comes with a Boveda in the box. I wonder how they are storing stuff. I can buy a sponge from JR's humidor and it turns around in a week or two. I buy from the B&M I...

Smoked ribs for dinner and smoked tobacco for desert.

Call me crazy, but I am really digging these the longer they sit. I liked them early on, but three months has turned them in to a surprise gem. For me it starts with cashews, cream, minerals, and a bit of coffee. A mild-medium pepper builds and a bit of dried fruit dart in and out. Then...

I need to buy another box of the coronas. They are good at three weeks and great at three months.

Diesel Unlimited Nutmeg, allspice, pepper, and cedar with a touch of straight tobacco in the last third. It is actually getting much better with time. A really good yard-gar if you want to buy some and store them for summer work.

Not a big fan of the first half, but the second half is much better. It has some cardamon or tarragon flavor with pepper and a rainbow of woody flavors.

48 degrees, so why not 48 ring gauge?